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Altbier: History, Brewing Techniques, Recipes (Classic Beer Style Series, 12)By Horst D. Dornbusch
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This book explains how Altbier was brewed in Dusseldorf centuries ago by brewmonks and brewnuns, and how to brew one today.
- Amazon Sales Rank: #512457 in Books
- Published on: 1998-04-01
- Original language: English
- Number of items: 1
- Dimensions: 7.66" h x .49" w x 5.89" l, .55 pounds
- Binding: Paperback
- 144 pages
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